Urban food growing in a homesteading sense is all about making the most of the space you have, like the 100 square metres at Barrington On Green in Christchurch. Since 2012, I've been showing how to grow small urban garden can lead to a self-sufficient lifestyle. Whether it's cultivating a bountiful plot, nurturing bees, quails, worm farming, or exploring the world of hydrosol distillation, every aspect plays a part. It's not just about growing food, but also about creating a fulfilling life with simple joys and practical tips that save money and celebrate the abundance around us. Join our community to learn more about urban food growing to save you money and gain food security.